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Oven, Convection, Gas, Double Deck, Legs, Full Size Natural – Cooking Performance Group FGC200N


Available on backorder

  • A variety of safety features are programmed in
  • Unit offers two full size cavities that each house 3 adjustable wire racks
  • Reaches temperatures from 150 to 550°F
  • Features an automatic ignition system

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$ 11,408.15

Available on backorder

Oven, Convection, Gas, Double Deck, Legs, Full Size Natural – Cooking Performance Group FGC200N

Perfect for virtually all cooking and baking applications, this Cooking Performance Group FGC200N double deck full size natural gas convection oven is an invaluable asset to any commercial kitchen.

The oven is perhaps the most used piece of equipment in the kitchen, so you need one that’s built to deliver reliable quality and grade-A results. This unit is engineered to do just that. It’s powered by 54,000 BTU per oven and features a stainless steel exterior, easy-to-use controls, and independent glass doors. Plus, a variety of safety features are programmed in, keeping the oven operating properly – but only in safe conditions for the protection of its mechanics, your staff, and your business. Whether baking cookies for third-graders or preparing a rack of lamb for a gourmet dinner, you’ll be pleased with this Cooking Performance Group oven!

Convenient Capacity
This unit offers two full size cavities that each house 3 adjustable wire racks. These racks rest on the 11 sets of slides along the interior side walls, so you can benefit from a variety of rack configurations to best accommodate your trays or full size food pans.

Powerful Performance
Powered by 108,000 total BTU, the unit reaches temperatures from 150 to 550 degrees Fahrenheit. It operates with an electric automatic thermostat for reliable precision. A natural gas and a 120V electrical connection are required for operation.

Safety Features
For safety purposes, it features an automatic ignition system, which activates in the event of a flameout. Plus, if ignition fails 3 times, the unit will automatically shut down.

Cooking Control
A 60 minute timer helps you keep track of foods’ progress while you multi-task in the prep or storage areas. You can also switch the built-in convection fan between 2 modes, cool and cook, and 2 speeds, high and low. This gives you control over the oven’s functioning so that it’s always operating in the best manner for your tried-and-true or experimental recipes.

Commercial-Grade Construction
The commercial kitchen is a bustling place, so this unit is built to withstand regular use in harsh environments. Both the exterior and interior of the oven are built with stainless steel to offer maximum durability, while the interior floor is made of porcelain.

Interior Light
To visually monitor your dishes as they cook or bake, just flip on the light controlled on the exterior control panel.

Independent Glass Doors
The 4 independent glass doors allow for visibility while closed, giving you the ability to check on dishes without releasing hot air and reducing the chamber temperature.

Manufacturers Number: FGC200N







Width 38 Inches
Depth 42 Inches
Height 68 Inches
Interior Width 29 Inches
Interior Depth 25 Inches
Interior Height 20 Inches
Amps 18.6 Amps
Voltage 120
Control Type Dial
Door Type Glass
Gas Inlet Size 3/4 Inches
Installation Type Freestanding
Maximum Temperature 550 Degrees F
Number of Chambers 2
Number of Decks Double
Number of Doors 2
Number of Racks 6
Oven Interior Style Standard Depth
Pan Type Full Size Food Pans

Full Size Sheet Pans

Power Type Natural Gas
Size Full Size
Temperature Range 150 – 550 Degrees F
Total BTU 108,000